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Watermelon Jelly Cake
Watermelon Jelly Cake

Before you jump to Watermelon Jelly Cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Making the decision to eat healthily has marvelous benefits and is becoming a more popular way of living. The overall economy is affected by the number of men and women who suffer from conditions such as high blood pressure, which is directly related to poor eating habits. There are more and more campaigns to try to get people to follow a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. Most likely, a lot of people think that it takes too much work to eat healthily and that they will need to drastically alter their way of life. In reality, however, merely making a few minor changes can positively affect daily eating habits.

The first change you need to make is to pay more attention to what you purchase when you do your food shopping since it is likely that you tend to pick up many of the things without thinking. For example, did you ever think to check how much sugar and salt are in your breakfast cereal? Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. If you’d rather not eat oatmeal on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.

Thus, it should be somewhat obvious that it’s not hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to watermelon jelly cake recipe. You can have watermelon jelly cake using 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Watermelon Jelly Cake:
  1. Prepare 1/2 cup watermelon juice
  2. Take 2 tbsp agar agar china grass strands
  3. Use 1 cup water
  4. Prepare 1 lemon juice
  5. You need 1 tbsp sabja seeds
  6. Use as needed For garnishing mint
Instructions to make Watermelon Jelly Cake:
  1. Take watermelon cut into slice remove seeds and cut into pieces in a bowl
  2. Take 1 cup warm water and soak china grass strands for half an hour.
  3. Grind watermelon into mixer jar add 2 tbsp sugar and lemon juice in it and make a juice add dissolved china grass water into it and mix it add soaked sabja seeds and pour into container for set for half an hour.
  4. You can also set in friedge. Once set tap container into opposite direction pressing it down in plate. So here watermelon jelly is ready to serve.

In large kettle, mix melon, sugar, and lemon juice. Stir in liquid fruit pectin and boil fifteen minutes, stirring. Once cooled a little, squeeze out the soaked gelatine leaves and stir through the warm watermelon juice to dissolve. Once fully dissolved, combine with the rest of the watermelon juice and add the vodka. Instructions Whisk together sugar and powdered pectin until they are fully integrated.

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