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Before you jump to Walnut Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is nowadays a great deal more popular than it used to be and rightfully so. There are a number of diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. While we’re always being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. In all probability, most people believe that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. In reality, however, just making a couple of modest changes can positively impact day-to-day eating habits.
The first change you can make is to pay more attention to what you buy when you do your food shopping because it is likely that you tend to pick up many of the things without thinking. For instance, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it has. Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a usual part of your new healthy eating regimen.
Hence, it should be somewhat obvious that it’s easy to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to walnut cake recipe. You can have walnut cake using 10 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to prepare Walnut Cake:
- Prepare 3 eggs
- Prepare 1 cup caster sugar
- Get 1 cup flour
- You need 1/2 cup warm milk
- Prepare 100 gms melted butter
- You need 1 tsp vanilla essence
- Provide Pinch salt
- Prepare 4 tbsp cocoa powder
- Prepare 1 &1/2 tsp baking powder
- Provide 1 cup walnuts chopped
Steps to make Walnut Cake:
- Seive flour, salt, cocoa powder and baking powder. Keep aside.
- Beat butter and sugar untill butter colour change to creamy.
- Add one egg at a time.
- Beat continuously till it becomes light and fluffy.
- Add milk and beat for few more minutes.
- Add Flour mixture using spatula.
- Grease pan and place parchment paper.
- Add chopped walnuts in mixture.
- Pour cake batter in a pan.
- Sprinkle walnuts on top too.
- Bake in a pre heated over for 30-40 minutes. Check using toothpick.
Drizzle the plain cake with the remaining coffee. A rich, flavorful syrup infuses this Mediterranean-inspired walnut coffee cake with the bright aroma of oranges and cloves. Fold the flour, ground walnut and milk, and mix to combine well. Transfer the batter into the greased pan, shake gently to level off the batter. Sprinkle the whole walnuts on top.
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