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Walnut pudding
Walnut pudding

Before you jump to Walnut pudding recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Deciding to eat healthily has many benefits and is becoming a more popular way of living. There are a lot of diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. While we’re incessantly being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all probability, a lot of people believe that it takes a great deal of work to eat healthily and that they will need to drastically alter their lifestyle. In reality, however, merely making some modest changes can positively impact daily eating habits.

These sorts of changes are possible with all sorts of foods and can apply to the oils you cook in and the spread you use on bread. For example, monounsaturated fat such as olive oil can be helpful in offsetting the bad cholesterol in your diet. Olive oil can also be beneficial for your skin since it is a superb source of vitamin E. It could be that you already feel that you consume fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you buy these. Organic foods are a superb alternative and will reduce any possible exposure to harmful pesticides. If you can find a good local supplier of fresh fruit and veggies, you can also consume foods that have not lost their nutrients because of storage or not being picked at the right time.

All in all, it is easy to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to walnut pudding recipe. To cook walnut pudding you need 5 ingredients and 1 steps. Here is how you achieve that.

The ingredients needed to prepare Walnut pudding:
  1. You need 1 lts Milk
  2. Use 2-3 tsp Custard powder
  3. You need To taste Sugar
  4. Take As needed Plain cake
  5. Provide as needed Walnuts
Instructions to make Walnut pudding:
  1. Firstly Make Custard and keep aside.. (add sugar as per the taste) - Now crumble the Iyengar bakery plain cake and mix in the Custard.. Add coarsely grinded Walnuts mixture in Custard and mix well, then transfer the pudding in a bowl and Garnish with some Walnuts.. - Refrigerate for chilling for about 1 hr, taste awesome when Chilled..

Put a plate over the top of the basin and turn the plate and basin over. Wait a minute or so, or until you feel the pudding come free. If your pudding comes in a plastic tub and shows no sign of shifting, take a corkscrew and make a hole in the base of the tub. Grease the inside of an ovenproof dish with a little butter and set aside. Pour the banana mixture evenly over the bread cubes and push bread cubes into the mixture to coat well with the sauce.

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