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Before you jump to Gingerbread Biscuits recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
We all realize that, in order to really be healthy, nutritious and balanced diets are important as are good amounts of exercise. The sad thing is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. When our work day is complete, most people do not want to go to the gym. A hot, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). You should be thankful to learn that getting healthy doesn’t always have to be super hard work. If you are persistent you’ll get all of the activity and appropriate food choices you need. Here are some of the best methods to be healthy.
Drink water, not alternative beverages. Drinking a soda or cup of coffee from time to time won’t hurt you too badly. Using them for your lone source of hydration, conversely, is dumb. Choosing water instead of other beverage adds to your body’s health and allows it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is often the main element to successful weight reduction and healthfulness.
There are a whole lot of things that contribute to your getting healthy. Not all of them require fancy gym memberships or restricted diets. Little things, when done every day, can do a lot to help you get healthy and lose pounds. Being intelligent about the selections you make each day is a start. Trying to get in as much physical activity as possible is another. The numbers on the scale aren’t the only indication of your healthfulness. It’s about making your body as strong as it can be.
We hope you got benefit from reading it, now let’s go back to gingerbread biscuits recipe. To make gingerbread biscuits you need 8 ingredients and 15 steps. Here is how you do it.
The ingredients needed to cook Gingerbread Biscuits:
- Provide 4 tbsp Golden Syrup
- Get 300 g Plan Flour
- Use 1 tsb Bicarbonate Of Soda
- Take 1 1/2 tsp Ground Ginger
- Use 1 1/2 tsp mixed spice
- You need 100 g Unsalted Butter (softened & diced)
- Provide 150 g Soft Dark Brown Sugar
- Take 1 Egg
Steps to make Gingerbread Biscuits:
- Preheat the oven to 190c (375f/ Gas 5).
- Heat the golden syrup until it liquefies, then leave to cool.
- Sift the flour, bicarbonate of soda and spices into a bowl. Then add the butter.
- Rub together using your fingertips until the mixture looks like breadcrumbs.
- Add the sugar to the breadcrumb looking mixture and miss well.
- Beat the egg into the cooled syrup.
- Make a well in the flour mixture.
- Pour in the syrup mix and mix together until you get a rough dough.
- Lightly flour the surface and briefly knead the dough.
- Once kneaded, add more flour to the work surface and roll out the dough 5mm (1/4in) thick.
- Use a cutter to cut out the shapes and pop onto a baking tray. For the gingerbread people, add small cut raisins for eyes, nose and buttons. You can also add sugar sprinkles too!
- Mix the off it’s of dough and re roll until all the dough has been used.
- Bake for 10 - 12 mins until golden brown.
- Once baked, transfer onto a wire rack
- Let cool and then decorate!
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