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Homemade ginger biscuits
Homemade ginger biscuits

Before you jump to Homemade ginger biscuits recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

You already know that, to achieve true health, your diet needs to be balanced and wholesome and you need to get a good amount of exercise. The is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. At the end of the day, the majority of us want to go home, not to the gym. We want a yummy, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). The good news is that making healthy choices doesn’t have to be irritating. If you keep going with it, you’ll get all of the required nutrients and exercise. Here are some very simple ways to get healthful.

Water is the most effective drinks out there. Soda and coffee, when used in moderation, aren’t that bad. It is, however, a bad idea to only drink soda or coffee. When you decide on water over other beverages you are helping your body stay very healthy and hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Successful weight loss efforts often depend entirely on water intake.

There are a lot of things that contribute to your getting healthy. Not all of them require fancy gym memberships or limited diets. Little things, when done every day, can do plenty to make it easier to get healthy and lose pounds. Being smart about the decisions you make each day is a start. Trying to get in as much exercise as possible is another. The numbers on the scale aren’t the only indication of your lifestyle choices. You need your body to be strong too.

We hope you got benefit from reading it, now let’s go back to homemade ginger biscuits recipe. To make homemade ginger biscuits you need 7 ingredients and 10 steps. Here is how you do that.

The ingredients needed to cook Homemade ginger biscuits:
  1. Provide 250 g atta flour
  2. Take 1/2 tbsp baking powder
  3. Provide 1/4 tsp salt
  4. Prepare 45 g brown sugar and 20g icing sugar
  5. Prepare 150 g margarine
  6. Take 1 tsp ginger, grounded
  7. Use 43 ml milk
Instructions to make Homemade ginger biscuits:
  1. Gather all your ingredients
  2. Preheat your oven at 180 degrees celcius and prepare your baking tin/tray
  3. In a large bowl, mix all your dry ingredients.
  4. Add the margarine and start mixing till you get crumb like texture
  5. Add the milk and kneading the mix till well incorporated. You can transfer the dough to a flat clean surface to help you knead well
  6. Roll out the dough but not too thin.
  7. Cut the dough into small round shapes (i used a glass of water for cutting)
  8. Make the holes using a tooth pick or skewer
  9. Bake for 25 minutes
  10. Serve with a cup pf tea or milk and enjoy 😊

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