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Before you jump to Watermelon Sweet Paan recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons why this is so. The overall economy is affected by the number of individuals who are dealing with diseases such as high blood pressure, which is directly related to poor eating habits. There are more and more efforts to try to get people to lead a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that many people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make a few minor changes that can start to make a positive impact to our everyday eating habits.
To see results, it is definitely not a requirement to drastically modify your eating habits. If you desire to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. In time, you will probably see that you will eat more and more healthy food as your taste buds get accustomed to the change. Like many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.
To sum up, it is not hard to start to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to watermelon sweet paan recipe. To cook watermelon sweet paan you need 11 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Watermelon Sweet Paan:
- Prepare 4-5 white part of watermelon
- Take 1/3 cup sugar
- You need 1 cup Water
- Prepare as needed Colour of your choice
- Use 2 tbsp Milk powder
- Use 2 tbsp Dessicated coconut
- Get handful Dry fruits
- Use 5 tbsp Milk
- Take 1 pinch cardamon powder
- Prepare As needed Cherry
- Prepare as needed Cloves
Instructions to make Watermelon Sweet Paan:
- Cut the white part of watermelon skin in a triangular shape or the triangle part of the skin, as shown in pic 1. The thickness should be as in pic 2. Not too thin, not too broad. Remove only the white part of it and throw away the green one..
- Now boil them for about 7 to 8 mins. till they become transparent in colour as shown in pic 1. Now keep them aside.
- Now heat a pan and pour a cup of water into it. Once it comes to boil add sugar into it. After the sugar melts, add those skin to it. Add a pinch of food colour of your choice. And cook it for about 7 to 8 mins. Turn off the flame and remove them in a tissue paper so that extra sugar syrup and colour gets soaked up.
- Now again heat a pan fry the dry fruits in a tsp of ghee, now add the milk powder and dessicated coconut and fry them all till 30 secs or a min. Now add milk and 1 tbsp of sugar and cook it in a low flame till 5 mins. Cook it till the ghee starts leaving the pan. Switch off the flame.
- Now place a tsp of the mixture in between the watermelon skin as shown in the image and seal it in a triangular shape by joining all the 3 edges or corners of it. Now prick it with a laung to seal it…You can apply silver leaves on it to give a pretty touch like sweet mart…
- Ready to Serve
Queries hello to all foodies Welcome to Archana Jain the queen of kitchen. In this video we are going to prepare a very unique recipe of watermelon rind. Sweet Paan Recipe - Meetha Paan Recipe with step wise pictures. This is a family favorite paan recipe. Great after a heavy lunch as a mouth freshner or as a digestion enhancer.
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