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Before you jump to Watermelon Rind Halva recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are now being given more attention than ever before and there are many reasons why this is so. Poor diet is a leading factor in diseases such as heart disease and hypertension which can put a drain on the economy. Everywhere you look, people are encouraging you to live a healthier way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. A lot of people typically assume that healthy diets demand a great deal of work and will significantly alter how they live and eat. Contrary to that information, people can alter their eating habits for the better by carrying out a couple of small changes.
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As you can see, it is easy to start to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to watermelon rind halva recipe. To make watermelon rind halva you need 9 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Watermelon Rind Halva:
- Prepare 1 cup pureed water melond rind (white part)
- Prepare 1 tbsp semolina
- You need 1 tbsp gram flour
- Take 2 tbsp ghee
- You need 1/4 tsp cardamom powder
- Get 1/4 tsp nutmeg powder
- Prepare 1 tbsp almond slices
- Get 1/4 cup or to taste sugar
- You need 1/2 cup milk
Steps to make Watermelon Rind Halva:
- Grind white part of watermelon rind without water.
- Heat ghee, saute semolina and gram flour on slow flame till aroma comes.
- Now add grinded water melon rind and saute till water evaporates.
- Add sugar and saute for few more minutes.
- Finally add milk and saute till it becomes thick like halva.
- Add cardamom powder and nutmeg powder. And turn off the heat.
- Garnish with almonds and serve hot.
Too much of work I thought. But this pandemic has made me rethink. "Since we are. Grate watermelon rind and set it aside. (The white part of the watermelon need to be grated). Heat ghee in a pan on medium flame and add watermelon rind. Add the blended watermelon rind into a saucepan, put the heat on medium to a high flame.
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