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Before you jump to Watermelon Sarbat recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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All in all, it is not difficult to begin to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to watermelon sarbat recipe. You can have watermelon sarbat using 6 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Watermelon Sarbat:
- You need 1 1/2 cup Watermelon cut into pieces
- Provide 2-3 Crushed cardamom
- Provide To taste Sugar
- Use 6-7 Milk cubes(Milk is poured in ice tray and freezed)
- Take 1 CUP Milk
- Provide 3 tablespoon Nannari Sarbath
Instructions to make Watermelon Sarbat:
- Take a bowl and add the watermelon, cut into pieces.
- Mash it gently and add the remaining ingredients mentioned in the recipe (in the same order)
- Do a taste test and add milk/ Sarbath as needed.
Puree in a blender or food processor. Put the frozen prosecco-soaked watermelon cubes in a food processor with the sugar syrup. Blend well, stopping and pushing the mixture towards the blades with a spatula every few seconds, if you need to, until it's a slushy consistency. Add a splash more prosecco to make a smooth slush. Spoon or pour into six chilled glasses.
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