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Garlic Rice
Garlic Rice

Before you jump to Garlic Rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Healthy eating is now much more popular than in the past and rightfully so. Poor diet is a contributing factor in diseases such as heart disease and hypertension which can put a drain on the economy. Everywhere you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. People typically believe that healthy diets demand a great deal of work and will significantly alter how they live and eat. It is possible, though, to make several minor changes that can start to make a difference to our everyday eating habits.

These types of changes are easy to accomplish with all types of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for example, is loaded with monounsaturated fats which are basically good fats that fight the effects of bad cholesterol. It can also be good for your skin because it is an excellent source of vitamin E. It might be that you already believe that you eat fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you buy these. If at all possible, try to buy organic produce that has not been sprayed with toxic chemicals. If you can locate a good local supplier of fresh fruit and veggies, you can also consume foods that have not lost their nutrients as a result of storage or not being picked at the right time.

Therefore, it should be fairly obvious that it’s not at all hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to garlic rice recipe. To cook garlic rice you need 7 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Garlic Rice:
  1. Get 350 grams Cooked white rice
  2. Use 2 clove Garlic
  3. Use 2 tbsp Butter (or beef tallow)
  4. You need 1 dash Krazy Salt
  5. Get 1 dash Black pepper
  6. Use 1 Parsley, watercress or shiso leaves
  7. Get 2 tsp Soy sauce
Instructions to make Garlic Rice:
  1. Mince the garlic and the parsley, watercress, or shiso! If you can, use fresh herbs! Put the butter and the garlic into the frying pan.
  2. Both the butter and the garlic burn easily, so be careful! Once the garlic becomes fragrant, add the rice.
  3. Stir it up!
  4. Today I used dried parsley. It tastes best if you use a lot! Season with Krazy Salt (regular salt is also fine) and pepper. Add the soy sauce for fragrance.
  5. Whoops. I ate all of it by myself.

Stir well and bring to a boil UNCOVERED over medium high heat. DIRECTIONS Put the oil in a skillet and saute the onions& garlic until golden. Submit a Recipe Correction For Extra-Garlicky Rice, Make Garlic-Infused Butter and Crunchy Garlic Chips Melt a generous knob of butter (hey, butter is the star here, so no skimping!) in a saucepan and add thinly sliced garlic. As it bubbles and foams, the garlic infuses the butter with its flavor. How to make garlic rice method: Cook rice and separate the grains.

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