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Ginger Spiced Christmas Cookie Biscuits
Ginger Spiced Christmas Cookie Biscuits

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We hope you got benefit from reading it, now let’s go back to ginger spiced christmas cookie biscuits recipe. You can cook ginger spiced christmas cookie biscuits using 7 ingredients and 8 steps. Here is how you do it.

  1. Get 350 grams plain flour
  2. Get 2 tsp ground ginger
  3. You need 1/2 tsp bicarbonate of soda
  4. Take 175 grams light brown sugar
  5. Get 100 grams butter
  6. Use 1 medium egg
  7. Provide 4 tbsp golden syrup
  1. sift flour, ginger and bicarbonate into a bowl, add sugar and mix
  2. rub in butter until mix resembles breadcrumbs
  3. add egg and syrup then mix to form a dough
  4. roll out on a floured surface to 1cm deep and cut with cookie cutters or a tumbler
  5. place on greased baking sheet and refrigerate for 1 hour
  6. preheat oven to 170'C/gas mark 3
  7. bake for 10-15mins or until golden brown
  8. allow to cool slightly before enjoying!

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