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Thai lettuce wraps with ground pork
Thai lettuce wraps with ground pork

Before you jump to Thai lettuce wraps with ground pork recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

The benefits of healthy eating are today being given more publicity than ever before and there are good reasons for doing this. There are a lot of health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. Wherever you look, people are encouraging you to live a healthier way of life but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. In all likelihood, most people assume that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, though, to make a few small changes that can start to make a difference to our daily eating habits.

To see results, it is definitely not a necessity to drastically modify your eating habits. It’s not a bad idea if you want to make major changes, but the most crucial thing is to bit by bit switch to making healthier eating selections. As you get accustomed to the taste of healthy foods, you will realize that you’re eating more healthily than you did. Like many other habits, change takes place over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.

Hence, it should be quite obvious that it’s not at all hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to thai lettuce wraps with ground pork recipe. To make thai lettuce wraps with ground pork you need 20 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Thai lettuce wraps with ground pork:
  1. Prepare 1 lb ground pork
  2. Prepare 3 clove garlic-minced
  3. You need 1/2 medium onion-diced
  4. You need 1 tbsp lemongrass-minced
  5. Get 1 tbsp fresh ginger-minced
  6. Get 1 tbsp canola oil
  7. Prepare 1 salt
  8. Prepare 1 fresh ground black pepper
  9. Prepare 2 tbsp garlic chili sauce
  10. Prepare 2 tbsp fish sauce
  11. Provide 1 tbsp rice vinegar
  12. Use 1 tbsp sugar
  13. Provide 5 oz water chestnuts-drained and diced
  14. Get 5 oz bamboo shoots-drained and diced
  15. Provide 1/2 fresh jalepeno-minced
  16. Provide 1 tsp sesame oil, or to taste
  17. Take 4 green onion
  18. Prepare 1/2 cup cilantro-chopped
  19. Get 1 lime wedges
  20. Use 8 lettuce leaves, butter lettuce or romaine
Steps to make Thai lettuce wraps with ground pork:
  1. Heat canola oil in pan.
  2. Sauté garlic, onion, lemongrass, and ginger on med heat about 5 mins.
  3. Add ground pork, or ground meat of your choice. Mix well.
  4. While meat is simmering, make sauce. Add garlic chili sauce, fish sauce, rice vinegar, sugar, and ground black pepper.
  5. Add sauce to meat and stir.
  6. Add water chestnuts, bamboo shoots, and jalepeno. Salt and pepper to taste.
  7. Stir well and cooked until meat is done, breaking up meat as you go.
  8. Take off heat and add sesame oil, green onion, and cilantro. Stir well.
  9. Add mix to lettuce wraps and serve with fresh lime.

The plum sauce and PF Chang sauce recipes posted were the finshing touch needed to complete this. In a small bowl, mix vinegar, sugar and salt until blended. This ground pork lettuce wraps recipe is a total crowd pleaser! This recipe was created in partnership with the Ohio Pork Council. Thai Lettuce Wraps is one of those meals that will make you forget you're eating healthy!

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