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Before you jump to The kitchen sink soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is nowadays a good deal more popular than it used to be and rightfully so. The overall economy is impacted by the number of people who suffer from conditions such as hypertension, which is directly associated with poor eating habits. Although we’re incessantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that lots of people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, merely making a few minor changes can positively affect everyday eating habits.
In order to see results, it is definitely not a necessity to drastically change your eating habits. Even more crucial than completely altering your diet is just simply substituting healthy eating choices whenever possible. Eventually, you will find that you actually prefer to eat healthy foods after you have eaten that way for some time. As you stick to your habit of eating healthier foods, you will discover that you won’t want to eat the old diet.
Therefore, it should be fairly obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to the kitchen sink soup recipe. To cook the kitchen sink soup you only need 30 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare The kitchen sink soup:
- Provide meat
- Prepare 1 lb bacon
- Provide 1 lb sausage smoked
- You need 2/3 lb ground sirloin
- Prepare 1 1/2 large skinless and boneless chicken breast
- Take 1 lb cubed deli ham
- Use 47 1/2 oz chicken broth
- Provide vegetables
- You need 5 1/2 oz black sliced olives
- Take 15 1/2 oz whole kernel corn
- You need 2/3 lb carrots
- Use 1 1/2 lb potatoes
- Take 1 lb cabbage chopped
- Prepare 4 oz water chestnut
- Take 12 oz can of sliced mushrooms
- You need 15 1/2 oz can blackeyed peas
- You need 15 1/2 oz can of green beans
- Provide 1 medium yellow onion chopped
- Get 2 cup sliced celery
- You need 1 1/4 lb chopped cabbage
- Use 15 1/2 oz tomato sauce
- Use spices
- Get 2 tbsp Hungarian paprika
- Get 1 tbsp salt
- Use 2 tbsp onion powder
- Use 2 1/2 tbsp granulated garlic powder
- Get 1 tsp grains of paradise
- Prepare 1/2 tsp fresh ground black pepper
- Use garnish
- Get chives
Instructions to make The kitchen sink soup:
- Get a huge pot chop up all your meat into bite sized pieces take skin off sausage first add all of you meat to pot bring up heat cover stirring occasionally
- Chop up your carrots celery potatoes cabbage add to pot. Cover and cook
- Add mushrooms, olives, blackeyed peas, corn, greenbeans drain everything but the olives and blackeyed peas, chop water chestnuts
- Add everything to pot except tomato sauce and spices let cook 30 minutes covered
- Add spices and sauce now cook on low for 4 hours covered stirring occasionally
- Let sit 30 minutes hope you enjoy
- Goes well with this recipe - - https://cookpad.com/us/recipes/346963-oven-cheesey-bread
Everything but the Kitchen Sink Soup. Everything But the Kitchen Sink Soup is a HEALTHY soup recipe using holiday leftovers. This easy soup recipe has instructions for cooking in an Instant Pot or on a stove top. Add your leftover ham or turkey, plus any leftover veggies to this rice-based soup for an easy, flavorful, gluten-free lunch or dinner. Add the rest of the ingredients to the pot, along with the ground chicken.
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