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Before you jump to Kuttu(buckwheat),& Water chestnut flour biscuits for fast recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is nowadays a great deal more popular than before and rightfully so. The overall economy is affected by the number of men and women who are suffering from health conditions such as high blood pressure, which is directly associated with poor eating habits. No matter where you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that a lot of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make several simple changes that can start to make a positive impact to our everyday eating habits.
You can obtain results without having to remove foods from your diet or make considerable changes immediately. If you desire to commit to a wholesale change, that is fine but the main thing at first is to try to make sure that you are making more healthy eating choices. In time, you will probably see that you will eat more and more healthy food as your taste buds become accustomed to the change. Like many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you are not going to feel the need to go back to your old diet.
Hence, it should be quite obvious that it’s not difficult to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to kuttu(buckwheat),& water chestnut flour biscuits for fast recipe. To make kuttu(buckwheat),& water chestnut flour biscuits for fast you need 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to cook Kuttu(buckwheat),& Water chestnut flour biscuits for fast:
- Prepare 250 gm Kuttu flour
- Take 50 gm Water chestnuts flour
- Get 50 ml Milk
- Get 100 gm Sugar grinded
- Use 50 gm Ghee(cow)
- Prepare 1 tsp Caradoman seeds crushed
- Get 10 piece Almonds crushed
- You need 5 piece Walnuts crushed
Instructions to make Kuttu(buckwheat),& Water chestnut flour biscuits for fast:
- In a bowl put kuttu &water chestnuts flour.
- Add ghee,& caradoman seeds.Mix it well.
- Add sugar &milk then Knead it.make a tight dough.
- Make a big ball & roll it with the help of rolling pin.
- Now cut it with the help of cookies cutter.
- Brushing ghee over biscuits.
- Sprinkle some almonds & walnuts.
- Keep it in preheated oven at 100 degrees for 10 minutes.
- After 10 mini. Take it out. You can serve it hot or cold.
- Tea, milk,or lassi will go with these biscuits.
Generally, buckwheat is treated as grain but it is actually a fruit closely resembles to wild rhubarb. Buckwheat flour or kuttu atta is a gluten free and thus it is a best choice for all with gluten sensitivities. Kuttu Paratha or Kuttu Roti is a wonderful gluten free and vegan flatbread which can be a perfect alternate to regular wheat based roti. Working with Gluten free flatbread is a skill that I am still working on. To make buckwheat dosas, combine the buckwheat and urad dal in a mixer and blend to a fine powder.
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