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Before you jump to Bacon wrapped Water Chestnuts recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is now much more popular than before and rightfully so. There are many diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. There are more and more efforts to try to get us to follow a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, individuals can change their eating habits for the better by carrying out a few simple changes.
Initially, you must be extremely careful when food shopping that you don’t unthinkingly put things in your cart that you don’t wish to eat. As an example, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it contains. Consuming a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.
As you can see, it is easy to start to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to bacon wrapped water chestnuts recipe. You can cook bacon wrapped water chestnuts using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Bacon wrapped Water Chestnuts:
- Use 1 can water chestnuts, drained
- Use 1/4 cup soy sauce
- Take 2 tablespoons brown sugar
- Get Bacon strips - cut in 3rds (1/3)
- You need Can Pineapple tidbits or chunks (optional)
Steps to make Bacon wrapped Water Chestnuts:
- Soak chestnuts in soy sauce for 30 minutes.
- Roll in brown sugar
- Wrap with bacon. (Can add chunk of Pineapple before wrapping with bacon if you choose.)
- Secure with a toothpick.
- Place on baking sheet or dish.
- Pour leftover soy sauce on top before baking in addition to additional brown sugar if wanted.
- Bake at 400° for 20 minutes, turn once 1/2 way through.
- Alternatives: Coat bacon with Brown sugar; Soak the water chestnuts in pineapple juice and pair with a pineapple tidbit; Soak in soy sauce and pair with baby corn wrapped in bacon.
Bacon Wrapped Water Chestnuts makeyourmeals Appetizers, Party Food When it comes to New Year's Eve, or any party for that matter, we absolutely love to serve Bacon Wrapped Water Chestnuts. A delicious appetizer made with marinated water chestnuts wrapped in bacon and then baked to perfection. Then, the chestnuts are double wrapped with bacon and secured with toothpicks. Brush the chestnuts with extra honey soy marinade and pop them in the oven. Sit back and watch them get caramelized and turn a golden brown!
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