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We hope you got insight from reading it, now let’s go back to beef stew recipe. To make beef stew you only need 10 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Beef stew:
- Take 600 g McCain Stew mix
- Use 500 g beef cubes
- Prepare 1 Onion, chopped
- Provide 30 ml olive oil
- You need 1 teaspoon coriander
- Use 1 packet (10 g) tomato paste
- Prepare 1 can tomato and onion
- Use 2 beef stock cubes
- Get 120 ml hot water
- Use 240 ml hot water
Instructions to make Beef stew:
- Heat the oil and fry beef cubes until tender and brown.
- Stir in onions and coriander and fry for 10 minutes.
- Dissolve stock cubes in 120ml water.
- Add to the beef mixture, tomato and onions, stock and bring to the boil.
- Add stew mix and 240ml water and allow to simmer until meat is tender and veggies cooked. Stir occasionally.
- Serve and enjoy.
Deseed and roughly dice the squash, and peel and halve the Jerusalem artichokes (if using). For the beef stew, heat the oil and butter in an ovenproof casserole and fry the beef until browned on all sides. A cozy, classic beef stew with tender beef, carrots, mushrooms + potatoes. Everyone will love this, especially on those chilly nights! We just got back from Los Angeles.
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