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Before you jump to MMF fondant icing recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
We all realize that, in order to really be healthy, nutritious and balanced diets are important as are good amounts of exercise. Sadly, we do not always have the time or the energy that this type of lifestyle demands. Going to the gym isn’t something people want to do when they get off from work. People crave junk food, not veggies (unless they are vegetarians). You should be glad to learn that getting healthy doesn’t always have to be super difficult. With training you can get all of the nutritional requirements and the physical exercise that you need. Here are some simple ways to get healthy.
Choose water over other drinks. Soda and coffee, when ingested in small amounts, aren’t that bad. Using them for your only source of hydration, conversely, is dumb. Drinking water instead of other types of drinks is a good way to aid your body in its health and hydration. You’re also cutting hundreds of calories away from your diet— without having to deal with terrible tasting diet food. Water is usually one of the keys to really reducing your weight and getting healthy.
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We hope you got benefit from reading it, now let’s go back to mmf fondant icing recipe. To cook mmf fondant icing you need 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make MMF fondant icing:
- Provide 500 g marshmallow
- Prepare 1 1/2 tablespoon gelatin
- Take 1 teaspoon glycerine
- Take 1 cup glucose
- Prepare 2 kg icing sugar + more for kneading
- Get 1 teaspoon pure vanilla extract
- Prepare 20 ml water
- Get 100 g vegetable shortening
Steps to make MMF fondant icing:
- Add the water in a pot and let it heatup without boiling. Then add the gelatin and mix on low heat to melt. Do not let it bubble and boil
- Then add the glycerin, vegetable shortening and glucose and mix until all melted but do not let it boil
- Then add the vanilla extract and mix then set aside
- Pour the marshmallow in a microwave safe bowl and add a teaspoon of water then microwave for 30secs. Then take out and mix well with a spatula and place back in oven for 30secs more
- After 30secs remove and stir well then set aside
- Mix the melted marshmallow with the gelatin mix in a deep bowl and start stirring in the icing sugar
- Add bit by bit while mixing with a spatula then transfer to a work sprinkled with icing sugar and start knead and adding more icing sugar to knead until the mix does not stick to your hands anymore but still malleable
- Wrap in an airtight cling film and keep at room temperature for 24hrs before using
- When ready to use, microwave for 15-20secs for it to be malleable and knead some more before using
Poured fondant can be made from simply combining sugar. Fondant Tips Fondant Icing Fondant Tutorial Fondant Toppers Fondant Cakes Cupcake Cakes Alas, I needed to make another batch of red MMF for a Toy Story Cake and decided to try making it. I've always wanted to learn to make fondant icing but it costs so much and I can't afford so much for a hobby. I need to learn how to mix and all that. Fondant is also a type of icing that is used in different ways to ice cakes.
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