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Before you jump to Crepes recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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As you can see, it’s not difficult to begin integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to crepes recipe. To make crepes you need 8 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Crepes:
- Provide 2 cups flour
- Prepare 3 eggs
- Prepare 3 tbsp melted butter
- Take 3 tbsp sugar
- Use 2 cups milk
- Provide 2 tbsp banana 🍌 essence
- Take Pinch salt
- Provide Chocolate : add 2 tbsp of cocoa powder if you prefer chocolate
Steps to make Crepes:
- Take a large bowl and combine all dry ingredients.
- Add 1/2 a cup of the milk and butter then mix.
- Keep adding milk 1/2 a cup at a time to avoid lumps & mix vigorously making sure everything is combined before another addition.
- Repeat with the rest of the milk till there are no more lumps & mixture is runny.
- In a pan over medium heat pour 1/3 cup of the batter in the middle & tilt your pan making sure the bottom of pan is thinly covered.
- Cook till edges of crepe start to crisp. Remove gently & put in a plate then cover to keep crepes moist.
- Serve with sliced bananas and honey or any fruit of your choice.
I just love your way to have the delicious crepes even on weekdays. A crêpe or crepe (/ k r eɪ p / or / k r ɛ p /, French: (), Quebec French: ()) is a type of very thin pancake. Crêpes are usually of two types: sweet crêpes (crêpes sucrées) and savoury galettes (crêpes salées). Crêpes are served with a variety of fillings, from the simplest with only sugar to flambéed crêpes Suzette or elaborate savoury galettes.. In a large mixing bowl, whisk together the flour and the eggs.
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