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Cinnamon walnut rolls
Cinnamon walnut rolls

Before you jump to Cinnamon walnut rolls recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Opting to eat healthily offers many benefits and is becoming a more popular way of living. Poor diet is one factor in health problems such as heart disease and hypertension which can put a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. It is likely that a lot of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make several minor changes that can start to make a positive impact to our everyday eating habits.

Initially, you must be very careful when food shopping that you don’t unthinkingly put things in your basket that you don’t want to eat. As an example, most likely you have never checked the box of your favorite cereal to see how much sugar it contains. One nutritious alternative that can give you a great start to your day is oatmeal. You don’t like eating oatmeal on its own, try adding fresh fruits that have other healthy nutrients and as such, one small change to your diet has been achieved.

To sum up, it is easy to begin to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to cinnamon walnut rolls recipe. You can cook cinnamon walnut rolls using 6 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Cinnamon walnut rolls:
  1. You need 1 sheet puff pastry
  2. You need 100 g walnuts
  3. Take 40 g unsalted butter
  4. Get Ground cinnamon
  5. Provide 1 egg
  6. You need 10 g vanilla sugar
Steps to make Cinnamon walnut rolls:
  1. Divide puff pastry sheet to 12 triangles; preheat your oven
  2. Shred the walnuts, melt the butter and mix all ingredients (except egg) in a bowl forming a mixture like the one in the image below ; example of vanilla sugar also here
  3. Lay the mixture on each triangle and wrap it from the long side towards the tip, roll the ends properly as well
  4. Lay on a baking tray, cover with egg and give it a little coat of cinnamon over the top. Bake as per instructions on the pastry box. Enjoy!

Spread the nuts on a baking sheet and toast in a warm oven until fragrant and lightly browned. In other words, they tasted more. Place finely chopped walnuts in a shallow bowl and roll balls in walnuts to coat. This Cinnamon Walnut Quick Bread has a buttery texture and robust cinnamon flavor reminiscent of cinnamon rolls, but with none of the work. Served warm spread with butter our Cinnamon Walnut Quick bread makes a delicious treat for a weekend breakfast or mid-morning snack.

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