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Chocolate walnut fudge
Chocolate walnut fudge

Before you jump to Chocolate walnut fudge recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Deciding to eat healthily provides incredible benefits and is becoming a more popular way of living. The overall economy is impacted by the number of men and women who suffer from diseases such as high blood pressure, which is directly associated with poor eating habits. Even though we’re constantly being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that many people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, just making a couple of small changes can positively impact everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping as you most likely buy lots of food items out of habit. For instance, have you ever checked how much sugar and salt are in your favorite cereal? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. Mix in fruits or spices to improve the flavor and now you have a breakfast that can be a normal part of your new healthy eating plan.

Therefore, it should be somewhat obvious that it’s not hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to chocolate walnut fudge recipe. You can cook chocolate walnut fudge using 6 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Chocolate walnut fudge:
  1. Provide 1/2 cup condensed milk
  2. Prepare 1/2 cup coco powder
  3. Provide 1/2 cup sugar
  4. Provide 1/4 cup butter
  5. Provide 1/2 ts vanilla essence
  6. Provide 1/2 cup walnuts
Steps to make Chocolate walnut fudge:
  1. Take all ingredients.
  2. Take a nonstick pan add condensed milk, add coco powder in it.
  3. Add sugar also mix, add butter also storr Continuesly till thick and left the pan.
  4. Off the flame. Add chopped walnuts in it mix it.
  5. Now take a mould or box grease it with butter. Put all fudge in it leave it for set for 2 hours.
  6. Chocolate walnut fudge is ready.

I saw a really hilarious comedy set the other day by Sapan Verma about Lonavla. My favourite bit was when he mentions that the only thing one can do to pass the time is try to differentiate between Maganlal Chikki and 'The Real Maganlal Chikki'. Unless you go with family or plan to drink the night away with friends at their cottage, there is basically nothing to do. Put the walnuts in a food processor and. Before the fudge has completely set, you can add rows of different toppings like nuts, toffees or mini chocolate buttons - just scatter them over the surface and gently press into the fudge until they stick.

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