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Chicken Soup With Dried Oyster And Dried Sea Whelk
Chicken Soup With Dried Oyster And Dried Sea Whelk

Before you jump to Chicken Soup With Dried Oyster And Dried Sea Whelk recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

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All in all, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to chicken soup with dried oyster and dried sea whelk recipe. You can cook chicken soup with dried oyster and dried sea whelk using 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Chicken Soup With Dried Oyster And Dried Sea Whelk:
  1. Provide 2 liter water
  2. Use 800 grams chicken
  3. Take 1 cup dried longan
  4. Use 10 large red dates
  5. Prepare 3 tbsp wolfberry (goji berries)
  6. Take 30 grams dried sea whelk (sea snail )
  7. Get 10 large dried korean oyster
  8. Provide 2 stick dang sen ( codonopsis )
  9. Get 6 slice dried burdock
  10. Take 6 slice astragalus slice
Instructions to make Chicken Soup With Dried Oyster And Dried Sea Whelk:
  1. PREASURE COOKER
  2. wash and presoak sea whelk for about 30 minute
  3. OPTIONAL COOKING METHOD 1, put all ingredient into preasure cooker on high for 25 minutes
  4. OR ANOTHER COOKING OPTION 2 ON HIGH WITH CROCKPOT ON HIGH FOR 4 TO 5 HOURS OR SIMER IN POT ON LOW FOR 2 HOUR
  5. Once the soup is ready ,add 1 tsp of salt and simmer another 3 minute and serve
  6. FOR A MORE FLAVOURFULL SOUP I SOMETIME BREAK THE FLESH OF THE MEAT AND SIMMER ANOTHER 10MINUTES

Chicken Soup with Dried Scallop, Abalone, Sea Whelk and Mushroom for Nourishing and Strengthening Ingredients: Abalone, Dried Scallop, Chinese Ham, Sea Whelk, Chicken Dried Oyster and Black Moss, or ho see fat choy in Cantonese (unfortunately, there's really no better way to type it out phonetically…we tried), is a traditional dish that is eaten almost exclusively during Chinese New Year. It's a popular holiday favorite in Hong Kong and Southern China. So why is this dish eaten for the Chinese New Year, a time where everyone wants to start off on a. Hairy Gourd In Chicken And Oyster Soup. Fujian Province is by the sea, and there are mountains and plains in land.

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